Rapid Detection of Cyanobacterial By-Products in Drinking Water

Abstract

This project optimized a rapid and simple method to concentrate and detect cyanobacterial by-products such as microcystin-LR (MC-LR) and 2-methylisoborneol (MIB) in drinking water. The project focused on Raman based methods for detection and differentiation of MC-LR and its variants. Published in 2012.

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Rapid Detection of Cyanobacterial by-Products in Drinking Water

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#4212

06/11/2012

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Rapid Detection of Cyanobacterial By-Products in Drinking Water

Abstract

Resources

Rapid Detection of Cyanobacterial by-Products in Drinking Water

Developing Guidance for Evaluation and Implementation for Control of HABs in Source Water

Cyanobacterial Blooms and Cyanotoxins: Research Priorities for Drinking Water Protection

Molecular Analysis for Detection of Taste and Odor Episodes in Waters

Autonomous in situ Monitoring of Harmful Algal Blooms

Determining the role of spectral imaging as an Early Warning System for presence/significance of algal blooms

Utility Field Guide for Developing a Cyanobacteria and Cyanotoxin Monitoring Program

Diversifying Water Portfolios through Stormwater Capture and Use: Contributing to a Water Resilient Future